An Analysis of the Myth and Issues of Our Organic Food System

An Analysis of the Myth and Issues of Our Organic Food System In the last decade, a new fad has been sweeping the nation: Organic Foods. All around America organic markets like Whole Foods and Trader Joe’s are popping up, offering a variety of organic produce, grass-fed beef, cage-free eggs, and all natural cosmetic products. People switch to organic products usually out of a desire to eat healthier, and take a stance on conventional agriculture and meat products. Food markets such as Whole Foods do indeed feel more welcoming when you step inside. As compared to most food and drug stores, you are greeting with warm lighting and earth colored walls and floor, instead of fluorescent lights and linoleum floors. The meat section has elaborate details, depicting pastoral settings of cows on wide, open grazing fields, and chickens running wild. Every object in the produce aisle is traced back to the place where it was grown, and the â€Å"USDA Organic Certified† label is printed on most everything. In this setting, consumers feel they a re eating the healthy alternative, with no synthetic hormones, pesticides, or GMOs. Unfortunately, this is not always the case. These foods do indeed come from organically certified farms, but these farms are not as airtight in regulation as one might assume. In reference to these welcoming organic products and their origin, Michael Pollan, author of Omnivore’s Dilemma, states â€Å"Theyre organic by the letter, not organic in spirit if most organic consumers went to those places, they would feel they were getting ripped off.† In the organic system, there are tons are loopholes allowing them to sell less than organic products to the consumer. And we fall for it. Today, we import more food from around the world than ever before. We have dissolved ourselves from a time where spices were one of the most valuable commodities to a time when we can walk into our local food and drug store and have everything we could want from all around the world at our fingertips. While this may seem like a dream come true compared to the old days, it does not come without severe consequences. Higher food prices come as a result, chemicals are being sprayed in mass amounts, from synthetic hormones to preservatives, and carbon emissions are at an all time high due in part to the use of fossil fuels used to transport these food stuffs from all around the globe. This is not sustainable. Many see organic farming as a feasible way to fix this mess. However, organic farming is not as different to regular agriculture as one might think at first. Upon further inspection, organic farming standards are not airtight, and leave plenty of room for harmful pesticide spraying. The National Organic Standards Board (NOSB) requires that these chemicals and pesticides must come from a â€Å"natural source†. Take Rotenone for example. Rotenone was a chemical used for spraying organic produce for decades. In her article Mythbusting 101: Organic Farming Conventional Agriculture, Christie Wilcox writes â€Å"Because it is natural in origin, occurring in the roots and stems of a small number of subtropical plants, it was considered safe as well as organic. However, research has shown that rotenone is highly dangerous because it kills by attacking mitochondria, the energy powerhouses of all living cells.† Rotenone was linked to Parkinsons Disease in rats and can also resul t in death for humans. This was allowed because of it’s â€Å"natural source†, but natural does not always mean good for you. These chemicals that come from a natural source are then lightly processed, if at all. NOSB is an organization that also votes on proposed pesticides allowed for organic farming, so the list is always changing. Another troubling aspect about these chemicals is that the volume that they are sprayed is not monitored by the government. A lot of these chemicals are sprayed in heavy volumes, which can pose serious health hazard to people and the environment. This is because often times these chemicals are not as strong as conventionally used pesticides, so it takes more to have their proper effect. So then what is the point of these organic foods? The organic food market has made $52 billion in the last couple years worldwide, so it is most obviously turning a profit. Is certified organic food becoming widely available to provide the masses with a healthy, ethical alternative, or are corporations like Whole Foods painting these beautiful pictures of to gain a profit? It could possibly be a mix of both. Organic foods are not bad, despite what it might sound like, and do often provide a healthier alternative for consumers. However, these corporations are using a â€Å"supermarket pastoral† to sell their products that makes it easier to cover up what’s going on behind the scenes. As Michael Pollan states, â€Å"Supermarket Pastoral is a most seductive literary form, beguiling enough to survive in the face of a great many discomforting facts.† In order to ensure a healthier organic market with more accessible information, the organic food market must have different standards and more monitoring from the USDA (United States Department of Agriculture). As of now, the USDA still allows some GMO’s to be used in organic farming, but the screening process allows them to slip by unnoticed. USDA organizations like National Organic Program (NOP) set the regulations for organic food, grant certificates, and do investigations when certified organic farmers are under suspicion of violating code. But the level of regulation that actually exists is extremely lenient. This makes it so that the organic label is misleading, due to the product being treated with substances that are not truly organic. Once an organic farmer is certified organic, they must comply to a production plan. This plan is then approved by a certifying organic agent. Once the certification is granted, a farmer cannot be penalized if there is an unintentional us e of GMO’s or inorganic pesticides used on the plants as long as it is unintentional. This in turn creates a loophole that farmers can slip through, allowing them to use these inorganic substances as long as it is â€Å"unintentional† by nature. The products they put out can then be labeled organic even though this statement lacks truth, and their names are untarnished. If suspicion arises that an organic farmer is abusing their production plan, and intentionally using pesticides, the USDA will step in. The USDA requires that â€Å"certifying agents test five percent of their certified operations each year. The certifying agents themselves determine which operations will be subjected to testing. (Henri Miller).† These testing policies are supported by organic communities and federations. The USDA’s response to why they impose such minimal testing is that an increase of testing would result in higher operating and production costs for organic farmers beyond the high expenses they already pay. This is turn would lead to higher prices in food markets. The fact of the matter is that organic food is already much more pricey than their chain-store counterparts, which makes organic food barely accessible to those in the low income bracket. And is higher prices something the public wants to pay for more widespread testing? It would certainly b e better for those who can afford it, but it does not make much sense economically. â€Å"Wordy labels, point-of-purchase brochures, and certification schemes are supposed to make an obscure and complicated food chain more legible to the consumer (Pollan, 136).† While organic labeling certainly does clear up some of the confusion of point source, it could be doing more. For example, â€Å"free-range chicken† may not be what it seems. Tyler Cowen discusses this example in his article Can You Really Save the Planet at the Dinner Table? Which appeared on Slate.com, â€Å"though we feel good about eating free-range chickens—and are willing to pay more for them—many of those birds dont fare much better than their peers: They often receive only a few inches of additional space in factory farms and then a few weeks time to step outside through a tiny door—and most chickens stay inside, having learned a fear of the unknown.† The same can be said for organic milk. There are mass quantities or organic milk being produced in factory farms. Horizon, the largest organic dairy label was exposed by the Cornucopia Institute for having 4,000 10,000 cows in factory farms producing milk for the company. The company created the false sense that their cows were kept on green pastures with access to pristine grazing lands. The truth is, many more of their cows not in farming factories were being kept in southern Idaho in grassless conditions. Here they were milking thousands of cows that â€Å"spend their day milling around a dry lot a grassless fenced enclosure (pollan, 156).† When the USDA investigated complaints of the operation, they sent in the same agent that had originally approved the operation in the first place, as per policy. Eventually, due to the Cornucopia Institute filing legal cases against the company starting in 2004, Horizon was decertified and now remains under close speculation from the U SDA. Another myth that consumers are failing to realize is that organic farming is not always best for the environment. This is true for all agriculture, as pollutants from pesticides, fertilizer, and nutrients from unturned soil from the farm are swept away by rain and erosion, causing them to seep into the waterways surrounding them. This causes severe damage to rivers, lakes, and other water works, and is called nonpoint source pollution. Organic farms are not innocent of this either. And if while keeping in mind ecological preservation, it seems to make less sense to switch completely over to organic farming as more land would have to be cleared and cultivated for these farms to exist. A way to help this dilemma would be to support local organic farms, which are less likely to spray harmful pesticides. This in turn helps to promote local economy, and would also spark a decrease in fossil fuels being used and carbon emissions being emitted to transport large quantities of food from across the country. However, this switch would not come without consequences. It would mean a cut in the variety in food available year round, such as no bananas in the dead of winter. Berries and other out of seasons produce could still be frozen however. But these sacrifices are relatively little compared to what we would be gaining a more ethical, economically beneficial, and environmentally safer way to eat organically. On top of switching to small, local organic farms, there could also be tightening in the USDAs regulations on large-scale certified organic farmers. A possible way to do this without increasing production costs for organic companies would be the create government ince ntives and possible tax breaks for farmers to use better forms of pest control. Money could be saved simply by growing what is in season, considering it takes less pesticides to produce. When it comes to labeling, the â€Å"supermarket pastoral† may be a beautiful way to subdue our interests, but should be more transparent when it comes to where our food is sourced, including livestock and dairy products. Like Pollan says, we should be able to weigh out the pros and the cons in what we are eating. Organic farming is a step in the right direction, but like most things, could use some refining. It’s not an easy matter, Especially when large corporations like Monsanto show no interest in backing down. But if we were to work towards these guidelines, we would be closer to becoming healthier, for ourselves and for planet earth.

Jet Blue Airways Essay Example | Topics and Well Written Essays - 750 words

Jet Blue Airways - Essay Example Jet blue is known for its low cost strategy in the airline industry. It has been seen that increasingly companies are entering the airline sector with the aim of having lower fares, however Jet blue is known to be the most successful one in achieving these low fares. After September 11 2001 bombings the airline sector was said to be in recession, many of the airline companies filed for bankruptcy during that period. The best option available for airline companies to survive was to come up with any innovative solution. JetBlue and many other airline companies shifted towards a â€Å"no frills† low cost strategy. Many were unable to achieve it successfully but JetBlue did survive with the implementation of the low cost strategy. This was done with the aim to attract customers towards the airline sector which was being neglected and lesser people chose to travel via airlines. But once JetBlue came up with a low fare many customers gradually shifted back towards its airline servic es making JetBlue a very profitable venture (Bangs 2002, Wynbrandt 2004 & JetBlue) In early 2003, JetBlue, continued to see opportunities to grow by adding both new markets and new flights to existing destinations. In February, the company announced that five new flights would be added to the West Coast from New York and Washington DC. The company has also added flights between New York City (JFK Airport) and Las Vegas, San Juan, Peurto Rico and Bufallo, New York. JetBlue is known for its point to point route policy which has changed the philosophy of the airline sector. It greatly emphasizes on saving time and thus tries to improve the experience of the customers by having those routes which do not need a stop (Gittell et al 2001 Aviation Week and Space Technology 2008 & Wynbrandt 2004). With the airline sector expanding new methods of attracting customers have arose. Such a feature is also

Institutional Racism Impact on Education, Employment, and Health Essay

Institutional Racism Impact on Education, Employment, and Health - Essay Example As Ibrahim states "in spite of the attempts to equalize educational opportunity for all groups, research on immigrant children's successful intergration into the education system shows that there is a high drop-out rate among these students."(Ibrahim, insert page number here) For this reason the Second National Institute-Conference hold in Miami, Florida in 1974, took a penetrating look at Institutional Racism and the Impact on Health Care Delivery through in-depth focus on institutional racism. Some Black nurses interacted together in examining and exploring its impact on the health status of the Black consumer followed by planning and developing strategies for affirmative action approaches designed to make a meaningful impact toward change. As for in the sector of employment it has been seen time and again that there is a system working as an open secret that discriminate colored or immigrants with job opportunity and salary. This discrimination is based on not only color or political distinction but also is depended upon other factors like class, creed, cast, religion, sex and even ideology. Everything that has been stated above is a part of an ideology that the racist believe to be of ultimate truth.

Mercury :: essays research papers

  Ã‚  Ã‚  Ã‚  Ã‚  As you may already know Mercury is the first planet . Which makes it the closest to the sun. It is 57,900,000km ( 36,000,000mi.) Because Mercury is so close to the sun it has extreme temperature differences. Mercury’s surface temperatures range from -180*C to 450*C (-290*F to 840*F). Temperatures that hot can melt iron, and other metals. The dramatic temperature difference on Mercury are not only because it is so close to the sun but, also by Mercury’s surface features. The places that are the coldest on Mercury and at the bottom of the craters and basins. The hottest are the places closest to the sun. The temperature of the side that is farthest away from the sun is allot warmer than scientists thought it would be. Not a whole side but parts of Mercury have never been in sunlight before. This is why scientists thought it would be colder than it really was.   Ã‚  Ã‚  Ã‚  Ã‚  Mercury’s surface is much like the moon, they are very colse to being the same size. It has many craters, high multiple ring basins, and many lava flows. They have their similarities and differences. Mercury’s diameter is 4,900 miles wide. Mercury’s largest feature is the Caloris Basin. The Caloris basin is 1,300 Km (800 MI). in diameter. The Caloris Basins floor is full of cliffs and ridges. As you progress to the bottom the cliffs and ledges increase in size. The Caloris Basin was created when it was bombarded with meteorites. The Caloris basin was created by a meteorite that could of been up to 100 km. When the large meteorite hit Mercury it sent shocks through it which produced jumbled hills on the opposite side of Mercury. This process as known as The Caloris Impact. The lava flowed into craters and basins which filled holes and cracks that smoothed out their floors.   Ã‚  Ã‚  Ã‚  Ã‚  Like Earth, Mercury has 3 main layers. The Earth’s being the crust, mantle, and core. Earth’s core is made up of molten rock AKA lava. Liquid cores create a magnetic field. Mercury’s three layers are a rocky silicate crust, solid rocky silicate mantle, and a hot liquid iorn-nickle core. The core makes up 75% of its diameter. Scientists did not think that is was possible for the core to be liquid because over the years mercury’s rotation has slowed down dramatically. They thought that it would of been hardened by now. Planets that have a magnetic field that are generated by the rotation of a conductive molten core such as that of Earth and mercury are known as â€Å"The Dynamo Effect†.   Ã‚  Ã‚  Ã‚  Ã‚  Mercury’s rotation period is 59 earth days long. Mercury :: essays research papers   Ã‚  Ã‚  Ã‚  Ã‚  As you may already know Mercury is the first planet . Which makes it the closest to the sun. It is 57,900,000km ( 36,000,000mi.) Because Mercury is so close to the sun it has extreme temperature differences. Mercury’s surface temperatures range from -180*C to 450*C (-290*F to 840*F). Temperatures that hot can melt iron, and other metals. The dramatic temperature difference on Mercury are not only because it is so close to the sun but, also by Mercury’s surface features. The places that are the coldest on Mercury and at the bottom of the craters and basins. The hottest are the places closest to the sun. The temperature of the side that is farthest away from the sun is allot warmer than scientists thought it would be. Not a whole side but parts of Mercury have never been in sunlight before. This is why scientists thought it would be colder than it really was.   Ã‚  Ã‚  Ã‚  Ã‚  Mercury’s surface is much like the moon, they are very colse to being the same size. It has many craters, high multiple ring basins, and many lava flows. They have their similarities and differences. Mercury’s diameter is 4,900 miles wide. Mercury’s largest feature is the Caloris Basin. The Caloris basin is 1,300 Km (800 MI). in diameter. The Caloris Basins floor is full of cliffs and ridges. As you progress to the bottom the cliffs and ledges increase in size. The Caloris Basin was created when it was bombarded with meteorites. The Caloris basin was created by a meteorite that could of been up to 100 km. When the large meteorite hit Mercury it sent shocks through it which produced jumbled hills on the opposite side of Mercury. This process as known as The Caloris Impact. The lava flowed into craters and basins which filled holes and cracks that smoothed out their floors.   Ã‚  Ã‚  Ã‚  Ã‚  Like Earth, Mercury has 3 main layers. The Earth’s being the crust, mantle, and core. Earth’s core is made up of molten rock AKA lava. Liquid cores create a magnetic field. Mercury’s three layers are a rocky silicate crust, solid rocky silicate mantle, and a hot liquid iorn-nickle core. The core makes up 75% of its diameter. Scientists did not think that is was possible for the core to be liquid because over the years mercury’s rotation has slowed down dramatically. They thought that it would of been hardened by now. Planets that have a magnetic field that are generated by the rotation of a conductive molten core such as that of Earth and mercury are known as â€Å"The Dynamo Effect†.   Ã‚  Ã‚  Ã‚  Ã‚  Mercury’s rotation period is 59 earth days long.

Dorian Gray and the Theme of Beauty

Commonly deformity is symbolic†¦ whether it represents the good and purity in someone or the corruption in their very soul is a different story. In the book, â€Å"Dorian Gray† by Oscar Wilde, deformity is used to symbolize the corruption and degradation of Dorian’s soul. Dorian’s own beauty could be considered a deformity and this deformity destroyed Dorian’s life. He has an unnatural, surreal beauty and it’s this beauty that causes him to become so evil and corrupted. It’s the reason behind his madness. He actually traded his soul to keep his youth and beauty; â€Å"†¦If it were I who was to be always young, and the picture that was to grow old! For that- for that- I would give everything! I would give my soul for that! † His beauty was so symbolic because it was pure, innocent and divine at the beginning of the novel yet it ended up causing the decay and destruction of a young man’s life. Though his looks should have been a gift it became a curse that corrupted his soul and destroyed his life. He became too obsessed with his looks and thus lost his soul. When Dorian saw the portrait painted he soon begins to loath it because â€Å"I shall grow old, and horrible, and dreadful. But this picture will remain always young. It will never be older than this particular day in June†¦ I am jealous of the portrait you have painted of me. † He in turn wishes that he was to stay young and beautiful and the portrait was to show all the signs of aging and sin. This is the beginning of Dorian’s troubles. He goes through his life looking young and innocent but all the sins he commits shows on the canvas, â€Å"The terrible portrait whose changing features show him the real degradation of his life†¦He had a secret pleasure of the misshapen shadow that had to bear the burden that should’ve been his own. Any time Dorian does something sinful, selfish, cruel, or falls to temptation it all shows up on the canvas to mar his idyllic beauty. â€Å"A sense of infinite pity, not for himself, but for the painted image of himself, came over him. It has altered already and would alter more. For every sin he committed, a stain would fleck and wreck its fairness. † Dorian knew that his soul was being corrupted because he could see it on the painting, but he took no notice. Since the signs of sin don’t show up on him (but rather the painting) he participates in immoral temptations, He uses the painting as an outlet for all his desires. One example of his corruption is when he is cruel to Sibyl Vane; that is the first act of evil he commits and it’s when the first sign of deformity shows on the painting. Dorian only loved Sibyl for her acting and when she acted badly in Romeo and Juliet, even though she did it because she loved Dorian enough to learn that true love isn’t what she had been acting, he completely abandons her and breaks her heart. He said that, â€Å"There is always something ridiculous about the emotion of people whom one has ceased to love. Sibyl Vane seemed to him to be absurdly melodramatic. Her tears and sobs annoyed him. As soon as Dorian got home he first noticed that the portrait changed, it revealed his cruelty. It was described that â€Å"The face appeared to him to be a little changed. The expression looked different. One would have said that there was a touch of cruelty in the mouth. This was the beginning of the corruption of Dorian’s soul, the corruption of the painting. He was unnecessarily cruel to Sibyl Vane and his soul was changed as a result; the deformity of the mouth on the painting was a visual resemblance to Dorian’s soul and the corruption it was beginning to feel. Dorian Gray was the definition of beauty; he was pure, innocent and stunning but he had a soul as corrupt as the seven deadly sins. He traded his soul to stay young forever but in turn a portrait of himself was a visual representation of his soul. Over time it grew deformed and hideous and this showed that Dorian’s own soul was also becoming deformed, corrupted and hideous. The degradation of the painting shows that corruption of the soul is a type of deformity.

Othello, By William Shakespeare - 876 Words

William Shakespeare’s play of tragedy, Othello, has an abundant bulk of dynamic characters throughout the duration of the play. The eventuality of the grievous end in Othello could have transpired contrastingly different, assuming a particular character procured a bit of empathy. The antagonist, Iago, and ancient of Othello could have shown a little deeper empathy towards his wife Emilia, from the start to finish of the play. If Iago had shown empathy he would not have suffered a crushing defeat and instead would acquire the revenge he so furtively devised without anybody at all gleaning his traitorous behavior. The first chance Iago missed, in using a little empathy towards his wife, was when Emilia found Desdemona’s handkerchief on the floor. Iago wanted to acquire away to get his revenge on Othello because he believed that Othello had been having an affair with Iago’s wife and also, Iago was jealous of Othello’s position, as the moor, in which Othello had more power than Iago. He devised a plan to set in motion in which Othello would believe Desdemona was having an affair with Cassio. The handkerchief was a key component in his devious plot and would provide sufficient evidence pointing towards Desdemona fabricated affair. How he transpires to acquire such a miniscule item was to manipulate and charm his loving wife to steal it from Desdemona. In the scene in which Emilia snatches the handkerchief from the floor she confesses to herself, â€Å"I am glad I haveShow MoreRelatedOthello, By William Shakespeare957 Words   |  4 Pagesinnocent person kills himself while not knowing the truth. The best example of that would be the play Othello by the great William Shakespeare. As little as a handkerchief could make a difference if it is a symbol for something. In the play Othello by Shakespeare, handkerchief is first introduced by Othello to his beautiful mistress, Desdemona, as a sign of their love. At the end of the play what gets Othello to take extreme measures by the location of the handkerchief. As the symbol of the handkerchiefRead MoreOthello, By William Shakespeare1599 Words   |  7 Pages William Shakespeare’s 16th century play Othello is a duplicitous and fraudulent tale set alternatingly between Venice in act 1, and the island of Cyprus thereafter. The play follows the scandalous marriage between protagonist Othello, a Christian moore and the general of the army of Venice, and Desdemona, a respected and intelligent woman who also happens to be the daughter of the Venetian Senator Brabantio. Shakespeare undoubtedly positions the marriage to be viewed as heroic and noble, despiteRead MoreOthello, By William Shakespeare1218 Words   |  5 PagesIn a historical time period where emphasis was shifting from religion to race and ethnicity, key indicators of differences that perpetuated into racial prejudice and racial ideologies are evident in Othello by William Shakespeare. Although racism was not fully formed at this moment in history, Othello can be interpreted as a representation and an exploration of this shift in ideology. In the past, before this change to ward racial differences, religion was the major segretory factor in signifyingRead MoreOthello, By William Shakespeare894 Words   |  4 Pagesthose that which occurred in Othello written by William Shakespeare. Throughout the play Othello, we see the struggles of a marriage that is not accepted by their society. Othello is a extremely cherished black general living in a primarily white community. The play begins with Othello secretly becoming married to a white woman named Desdemona. This reasons others who are white to become angry and excuse to dislike this black man further more than they already do. Othello is a downward spiral from loveRead MoreOthello by William Shakespeare790 Words   |  3 PagesThroughout Othello by William Shakespeare, Othello makes numerous poor decisions due to his jealousy. Hitting Desdemona, trusting Iago, and killing Desdemona are among a few of the poor decisions that he makes. The word jealous can be defined as feeling or showing suspicion of som eones unfaithfulness in a relationship. Othello feels suspicious of Desdemona’s and Cassio’s relationship because of the lies that Iago tells him. Many people try to tell Othello the truth but he only believes the wordsRead MoreOthello, By William Shakespeare1923 Words   |  8 Pagesdissatisfaction or complication is shown. Firstly in Othello love is presented as ephemeral and transient while atonement love is presented as unrequited and finally in cat on a hot tin roof love is presented as painful and troublesome due to unreciprocated feelings. The tragic plot of Othello hinges on the potential of the villain, Iago, to deceive other characters, above all Roderigo and Othello, through encouraging them to misinterpret what they see. Othello is prone to Iago s ploys seeing that he himselfRead MoreOthello, By William Shakespeare941 Words   |  4 Pageswas Williams Shakespeare’s play Othello which depicts the tragedy of Othello, a Morris Captain. What is different about Shakespeare play is that the tragic hero is the black Othello and the villain a white Iago. Therefore, Shakespeare depiction of Othello as a tragic character and Iago as a villain, challenges Elizabethan’s stereotypes regarding individuals of African descent. Shakespeare challenges the stereotypical â€Å"type –casting of the black man† in Elizabethan society by depicting Othello asRead MoreOthello, By William Shakespeare1152 Words   |  5 Pages‘Othello’ was a tragedy of incomprehension at the deepest level of human dealings as no one in the play came to an understanding of himself or any of the surrounding characters. The play ‘Othello’ by William Shakespeare focused on tragedy through the anguish of the main character ‘Othello’ which lead to the suffering and death of numerous characters including himself. Appearance Vs. Reality challenged human dealings within the play ‘Othello’ as no-one came to see anyone’s true self and no-one seesRead MoreOthello, By William Shakespeare1178 Words   |  5 Pagesprofitable in condition of good and immorality. Othello is presented as good and Iago as evil, but Iago and Othello’s relationship also shares a distrust of their wives. The overall logical argument is based on love, jealousy and betrayal between two lovers that ultimately leads to their separation because of Iago’s evil plan. I am using this article to agree with Berry s view on how Iago separates two lovers just so he can take retaliation on Othello by manipulating everyone to unmasking their trueRead MoreOthello, By William Shakespeare1140 Words   |  5 Pagesâ€Å"Othello† is a play written by William Shakespeare in 1603. In this play, Shakespeare features three major characters: Othello, Iago, and Desdemona. Othello, a black man, and Desdemona, a white venetian secretly eloped in the play. Iago shows racism and prejudice towards their relationship because of their skin colors. In the play, Iago says: â€Å"Even now, now, very now, an old black ram is tupping your white ewe. Arise, arise! Awake the snorting citizens with the bell, or else the devil will make a

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